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Time to get your brunch on @ottosfbg and toast Billy before he moves...next door to @tubbysfbg. #ottosfbg #brunchmode #sundayfun #byebyebilly #bubblestimes #cheers 📸: @graciebyrdjones

Five years ago... ... on a hot summer night we finally opened the doors of a small neighborhood bistro. Our ambition was to provide genuine food and drink in an intimate, warm setting. We’ve been very fortunate to get recognition from local and national publications, as well as an amazing nationally televised feature recently. Even though it’s great to get recognition in magazines and on TV, what keeps the lights on and more importantly, what motivates us to keep doing what we do is the local support that we’ve received for five years. We are blessed to have familiar faces that come once a week or once a year, who understand that we truly love to serve them and want to provide the best experience possible. So whether it’s your second time to dine with us or you come to Otto’s twice a week, please stop by for a complimentary glass of bubbles to celebrate another year of ducks, fine wine and good times! Also, we want to offer 50% off German and Austrian wines off our reserve list. This is a great opportunity to try unique wines from legendary, family owned wineries who have also supported us from across the Atlantic for half a decade. Thank you all again and see you soon! John Washburne Proprietor

Today has been a pretty incredible day. Thanks to everyone who joined us for #txweinringvol2 we were able to donate $6,000 to The Hill Country Community Needs Council. This fantastic event was made possible by @skurnikwines @pioneerwinetexas @ottosfbg @hoffmanhausfbg @labergeriemarket @tubbysfbg @lewiswines @williamchrisvineyards @southold_farm_and_cellar and a very special thank you to @coolclimatewines.

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Five years ago... ... on a hot summer night we finally opened the doors of a small neighborhood bistro. Our ambition was to provide genuine food and drink in an intimate, warm setting. We’ve been very fortunate to get recognition from local and national publications, as well as an amazing nationally televised feature recently. Even though it’s great to get recognition in magazines and on TV, what keeps the lights on and more importantly, what motivates us to keep doing what we do is the local support that we’ve received for five years. We are blessed to have familiar faces that come once a week or once a year, who understand that we truly love to serve them and want to provide the best experience possible. So whether it’s your second time to dine with us or you come to Otto’s twice a week, please stop by for a complimentary glass of bubbles to celebrate another year of ducks, fine wine and good times! Also, we want to offer 50% off German and Austrian wines off our reserve list. This is a great opportunity to try unique wines from legendary, family owned wineries who have also supported us from across the Atlantic for half a decade. Thank you all again and see you soon! John Washburne Proprietor

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